Decaf - Sidamo

Processed with Swiss Water method and without use of any chemicals to preserve its delicious flavors.The cooperative that produces this coffee is the largest producer of Fair Trade coffee in Ethiopia.

This heirloom Sidamo is organically grown in the rainforests by indigenous farmers who take a good care of the crop from start to finish in order to produce a cup with beautiful, fruity aroma and full body.

The process sees green beans being washed and soaked in hot water to release 99.9% of the caffeine in the beans.